Features:
All Lavender’s pastries are baked French style and with the base of mousse. The highest quality of ingredients are used in the pastries including Belgium chocolates and fruit purees and Australian Butter.
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Lavender Patisserie Boutique opened in Year 2012 by its founder who is a graduate of cordon bleu culinary school, in Tehran’s Zaferaniyeh area. There are 25 different types of French pastries with unique tastes offered in Lavender Patisserie
Branch 1: #19/2, Moghadass-e-Ardebili Street (Before Pesiyan St.), Zaferaniyeh Street
Telephone: 22 41 46 72, 22 17 62 49
Branch 2: #66, N Dibaji St, Farmanieh
Telephone: 26 14 98 30
Instagram: lavenderpatisserie
